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ITALIAN COOKING
Flavors of Tuscany
Nancy Harmon Jenkins
Italian Cooking in the Grand Tradition
Mary Jo Bettoja
The Tuscan Year
Elizabeth Romer
Essentials of Classic Italian Cooking
Marcella Hazan
Gastronomy of Italy
Anna DelConte
The Flavors of Sicily
Anna Tasca Lanza
Northern Italian Cooking
Francesco Ghedini
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